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Honey Mustard Dressing Salad. Add fresh chopped vegetables, and grilled chicken for a flavorful, nutritious meal. The only other ingredients you need to make this simple salad dressing are olive oil, apple cider vinegar, honey, dijon mustard, and garlic. Dijon mustard, honey, avocado oil, white wine vinegar and salt. My family loves this thick, tangy golden topping over a mixture of fresh greens and mushrooms.—joanne hof, los alamos, new mexico I told my husband i had been experimenting with new salad dressing recipes.
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Member recipes are not tested in the goodfood kitchen. I served it on a main dish salad with lettuce greens, chopped bell pepper, carrot, celery, and sauteed turkey breast, all topped with toasted almonds. That’s all you need to make a beautiful creamy honey mustard dressing that transforms even the plainest of salads into wow! Honey mustard chicken salad with bacon, avocado and a crazy good 5 ingredient dressing that doubles as a marinade! With the motor still running, pour the oil in through a funnel. It’s sweet from the honey, tangy from a bit of vinegar, and it has that classic dijon flavor, with subtle notes of spice and white wine. Put the mustard, honey, garlic, balsamic and cider vinegar in a food processor and whiz together. This homemade honey mustard dressing will keep in an airtight container or mason jar in the fridge for up to a week, so it’s a great recipe to meal prep and keep on hand. Honey mustard vinaigrette dressing is made from just 5 ingredients that are so easy to find at the store:
It’s versatile, so have fun experimenting with different ways to use it.
Toss the greens in a portion of the dressing. Easy, homemade, healthy honey mustard salad dressing 148 calories, 14g fat (2g saturated fat), 0 cholesterol, 95mg. Homemade salad dressing takes only a few minutes to make and will instantly upgrade your salad.
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